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GOCHUJANG CHICKEN SANDWICH
11
고추장 치킨 샌드 위치
Our signature gochujang recipe meets a classic. A crunchy chicken sandwich with red onions, gochujang sauce, in a soft bun - fries are dusted with KT’s garlic salt
SPICY PORK BELLY STIR FRY
16
대패 삼겹살 제육 볶음
Thinly sliced pork belly, king oyster + seafood mushrooms, select onions on rice with a fiery jaeuk gochujang sauce
KIMCHI TOMATO STEW
14
김치 토마토 찌게
Deep and hearty flavoured stew with pork belly, tofu, vine-ripened roma tomatoes and Yoon’s kimchi
SHRIMP FRIED RICE
16
새우 볶음 밥
A classic made unique with hints of asian spice and sauce
KIMCHI FRIED RICE
14
김치 볶음 밥
Fried rice with bacon, kimchi and egg done sunny-side up
Sweet & Sour Pork Ribs
21
스윗 앤 사워 돼지 갈비
Succulent sous-vide then fried pork ribs, chef’s blend of 5 asian herbs come together in our housemade sweet & sour sauce
Bulgogi Beef Short Rib
24
N.Y. 갈비
4-hour braised Canadian short rib dressed in our smoky, savory-sweet bulgogi sauce - complimented with slaw in a chili vinaigrette
Gangwon Maemil Noodles
11
메밀 국수
Cooled buckwheat noodles are elevated with KT sweet soy sauce and perilla oil. Made just like where it’s famous, in Gangwon